2 Cups Rolled Oats
1/2 cup Almonds, chopped
1/2 cup Dried Cranberries
1/2 cup Shredded Coconut
1/3 cup Flax Seeds
2.5 tbsp Corn Oil
1/3-1/2 cup Honey (to taste)
1-2 tsp Vanilla Extract
1-2 tsp Ground Cinnamon
Preheat oven to 275.
In a large mixing bowl, combine the first 5 ingredients. In a smaller mixing bowl, combine the last 4 ingredients until homogenous. It should look something like this:
Mix the wet ingredients into the dry, until well mixed. That might look something like this:
Turn this mixture out onto a parchment paper-lined baking sheet. Bake for 10 minutes. Remove from the oven, mix and spread out again on baking sheet. Bake for another 10-15 minutes or until golden.
Transfer the Granola, still on the parchment paper, to a new baking sheet for rapid cooling. This way you can eat it faster!



Breakfast is the most important meal don't ya know!
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