Red Coat Pancakes

These pancakes were inspired/consumed by my new friend from across the pond, Alexander Peerman. I, for one, welcome our new imperialist overlords!

1 cup Flour

1 tsp Salt

1 tsp Baking Powder

1/2 tsp Pepper

1/2 cup Milk (plus a little more for later)

2 Eggs

2/3 cup sautéed Spinach, chopped

1/2 cup Carrots, shredded

5 Salami Slices, chopped

3 Tbsp Goat Cheese

2 Tbsp Parmesan, grated

In a large mixing bowl, combine the first 4 ingredients. In a separate bowl, whisk together eggs and milk. To wet mixture, add spinach, carrots, salami and goat cheese until well combined. Add the wet mixture to the dry and stir until mixed. Add milk if necessary until a pancake-like consistency is reached. Add parmesan. Fry 'em in butter. A Couple minutes on one side, another minute on the other. 

Take some more goat cheese, whip it with salt, pepper, and other herbs. Dollop!